Short Rib Stir Fry
Prep Time: 20 Minutes
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Ingredients:
Short Ribs
Soy Sauce
Rice Vinegar
Beef Broth
Minced Garlic
Yellow Onion
Red Pepper Flakes
Honey
Orange
Snow Peas
Kale Cabbage
Carrots
Broccoli
Asian Style Noodles
Instructions:
Make your Short Rib marinade by mixing ingredients into a bowl:
1/2c Soy sauce
1 tbsp sesame oil
1tbsp rice vinegar
1/2c beef brother
1 tbsp minced garlic
1/2 diced yellow onion
1 tsp red pepper flakes
1 tbsp of raw honey
the juice of 1 orange
Marinate for 1 hour.
Put your short ribs on a cast iron skillet and into the Samson. Cook with slides half way up, 2-3 minutes per side. Set aside once done.
grab asian stir fry veggies:
snow peas
cabbage
kale
carrots
broccoli
saute veggies in pan with left over short rib marinade to your liking.
once you are complete mix in your cooked noodles with an asian glaze.
Plate, and enjoy!
Also in Meat. Heat. Sear. Repeat.
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