Samson’s safe, durable, and high-quality cutting board will not dull your knives. Our cutting board is your ticket to cooking with ease. For food prep at home or in the commercial restaurant kitchen, our thick and large Bamboo cutting board is used when cutting legumes, fruits, meat, bread, and baked goods without unnecessary hacking and sawing. Easy-to-use and durable, this Bamboo cutting board has fewer spaces for the bacteria to get trapped, unlike wooden cutting boards. A perfect multipurpose kitchen tool for any home cook or professional chef.
Moso bamboo wood's hard density makes it sustainable and is almost maintenance free.
This cutting board can be used for cutting fruits, meat, bread, baked goods without unnecessary hacking and sawing.
Extremely light yet very durable bamboo construction makes it hard to scar a bamboo cutting board with a knife and at the same time its soft nature does not damage or blunt your knives.
The cutting board is perfect for any home cook or professional chef.
Use right sanitation procedures to clean your bamboo cutting board by using warm water and soap or a dilution of bleach and water.